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Hotel-restaurant in Azay-le-Rideau – Loire Valley


For our guests, the Bistrot proposes a traditional cuisine, in a short menu.

Menu 28€ (starter – main – cheese or dessert)

Menu 33,50€ (starter – main – cheese – dessert)

Open every evening except on Sunday. In low season, open every evening except on Sunday and Monday. From 7.30pm to 8.30pm for the last order.

Closed in February and from the 6th of November till end November

Reservation recommended